Looking for a hearty and wholesome bread? Look no further than our Sourdough Wheat Bread with wheat sprouts. Made with whole wheat flour and packed with nutritious wheat sprouts, this bread is perfect for those looking for a healthy and delicious option. The sourdough starter gives it a tangy flavor and helps with digestion, making it easier to digest for those with gluten intolerance. It's perfect for sandwiches, toast, or enjoying on its own with a bit of butter. Grab a loaf of this locally-made wheat bread at our farmer's market and taste the difference!